Our October speaker will be our own Dennis Sharmahd, speaking on “The Mushrooms of Mexico“.We will take Dennis to dinner before the meeting around 5:00pm at Saffron Thai 3731B India St. Come along to meet Dennis over dinner.
NAMA Newsletter Sept-Oct 2018
North American Mycological Association newsletter Sept-Oct 2018 Mycophile September October 2018
Our President Les Braund IDs mushrooms here in San Diego
Our President Les Braund interviewed on local TV channel 8 to ID some mushrooms folks found in their backyard here in San Diego: fungus frenzy: news-8 gets the dirt on all these sudden mushrooms
Register for the NAMA Annual Foray in Salem Oregon while there’s still space available
Hello Mushroom Lovers! In this email, Foray Chair Sam Landes reveals more exciting news about NAMA’s upcoming foray in the Pacific Northwest, October 11-14.
The Beauty and Diversity of San Diego’s Mushrooms Tuesday June 12 @ 6pm
Our very own Les Braund will be presenting at the Ocean Beach Library on June 12 @ 6pm President of the San Diego Mycological Society, Les Braund, will be presenting a talk about the wild and wonderful world of mushrooms in San Diego County! Learn about Earth Stars, Bird’s Nest and Blewit mushrooms as well as how to identify poisonous and edible mushrooms. Here’s a link to the Ocean Beach Library Facebook event page Les Braund …
John Muir Comes to Questhaven
John Muir, as portrayed by the world’s foremost Muir interpreter – Lee Stetson of 33 years performing in Yosemite and all over the world – is coming for 4 different live performances to Questhaven Retreat and Nature Preserve June 22-24, 2018. All are welcome – Great for anyone who loves nature, conservation, preserving our wilderness, and those interested in the life and legacy of John Muir, who is responsible for our national parks. See: Questhaven.org …
April 30th potluck
Our April 30th, 2018 meeting is a potluck dinner. The dinner starts at 7 PM in Room 101, Casa Del Prado in Balboa Park. Please bring a cooked or cold dish and your own beverage. (Note: there will be no kitchen access) The club will provide plates, cups, napkins, and utensils, but feel free to bring your own. If your dish contains wild mushrooms, please provide identification of the type contained in your dish. Volunteers …